1 can (28 oz) whole tomatoes with juice
2 cans (10 oz) Rotel diced tomatoes and green chilis
1/4 cup chopped onion
1 clove garlic, minced
1 whole jalapeno, quartered (leave out seeds if you want)
1/4 tsp sugar
1/4 tsp salt
1/4 tsp ground cumin
1/2 fresh cilantro (more to taste)
1/2 whole lime, juiced (I use 1-1/2 TB lime juice)
Combine all ingredients into a large food processor or blender – this will all fit just right in a Vitamix, will probably be too much for a regular-sized blender. Pulse until you get the consistency you like.
Gets even better with refrigeration!
Jeff and Nadara (Sam) Feldman – and Sophie, too!